I’m a drink snob (and an addict).
My wife gets upset at the cans of half-drank pop cans I leave everywhere. Why do I do it? A drink worth drinking is just under slush temperature, and room temperature quickly turns a good drink bad. You can put a drink on ice, which does the job of cooling it, but at the expense of dilution. A good drink isn’t diluted (I drink my drinks at restaurants really fast to combat this). Anyway, let’s get to the point… Here is THE solution:
That’s it, I’ve been doing it for weeks and I now drink the whole can, I can even come back an hour later and it’s still cold!
So what does this have to do with custom cabinet doors and cabinet boxes? We have a mindset around here: don’t settle for anything, make everything around you better! Our shop (and consequently our products) are made up of thousands of glass mug ideas, bred from being hell-bent on being the best and innovating until it hurts. We have a long way to go, but we’re proud to say that we’ve a very noteworthy product!
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